A few years ago, my daughter Becky gave me a book to read, The Omnivore’s Dilemma. I recommend it to you.
A while back, I chatted with Becky about her desire to stop eating anything containing high fructose corn syrup, to buy from her local farmers, to provide wholesome food for her family.
Recently, I spoke to Becky about her efforts to prepare meals made from the fundamentals, to eschew preprocessed, industrial foodstuffs.
Frankly, a few years ago, I thought Becky was nuts. I don’t think that anymore. Read More…

